1. Accounting in the hotel and catering industry
Author: / [by] Richard Kotas
Library: Central Library and Documents Center of Allameh Tabatabaei University (Tehran)
Subject:
Classification :
HF5686
،.
H75
,
K59
1972
2. Market orientation in the hotel and catering industry
Author: / Edited by Richard Kotas
Library: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
Subject: Hotels, taverns, etc,Restaurants, lunchrooms, etc,Food service,Marketing
Classification :
TX911
.
3
.
M3M37
